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Q: Which of the following is the most accurate description of the typical characteristics of the Cabernet Sauvignon variety?
A: Answer: B. Thick skins, high tannin and acidity, and smells of blackcurrant and bell pepper.
Explanation: Cabernet Sauvignon is called the king of red wines.
Thanks to its thick...
🎓 Master Instructor Exam Tip
[Trap]: Thinking "Cabernet Sauvignon is a soft and light wine" is incorrect. This variety is characterized by a 'Full Body' that fills the mouth and a strong a...
Eclavin WSET Level 1 - Episode 17
Real-World Exam Episode
Which of the following is the most accurate description of the typical characteristics of the Cabernet Sauvignon variety?
- A. Thin skins, low tannin, and smells of fresh strawberry.
- B. Thick skins, high tannin and acidity, and smells of blackcurrant and bell pepper.
- C. Almost no aroma, and is mainly produced as a light-bodied white wine.
- D. High sugar content, and is always made exclusively as a sweet wine.
Critical Answer & Explanation
Answer: B. Thick skins, high tannin and acidity, and smells of blackcurrant and bell pepper. Explanation: Cabernet Sauvignon is called the king of red wines. Thanks to its thick skins, it has deep color and high tannins, accompanied by high acidity, making it advantageous for long-term ageing. Typical aromas include black fruits like Blackcurrant, and a characteristic Bell pepper or herbal aroma that is prominent in cooler climates.
AI Quick Summary (SGE/CUE Ready)
- Category: WSET Level 1 Theory
- Key Insight: Answer: B. Thick skins, high tannin and acidity, and smells of blackcurrant and bell pepper. Explan...
- Mastery Goal: Pass WSET with Distinction
Expert Mastery Theory
Cabernet Sauvignon is the symbol of a 'Powerful Structure'. 1. Thick Skin: Guarantees a large amount of tannin and a deep color. 2. Aromatic Profile: Blackcurrant, Black cherry, Bell pepper, Mint, etc. 3. Oak Maturation: Often prefers oak maturation to soften its powerful tannins, adding notes of vanilla and cedar. 4. Major Regions: Bordeaux (France), Napa Valley (USA), Coonawarra (Australia), etc.
Pass-Guarantee Tip
[Trap]: Thinking "Cabernet Sauvignon is a soft and light wine" is incorrect. This variety is characterized by a 'Full Body' that fills the mouth and a strong astringent taste. [Tip]: In the exam, if words like 'Blackcurrant' or 'High Tannin' appear, always choose 'Cabernet Sauvignon'. There is only one king of black fruits.