Merlot
Red grape · Softer, plummy red, Bordeaux’s smooth partner.
Unofficial study resource · not affiliated with or endorsed by WSET®In short
Medium to full body with softer tannin than Cabernet Sauvignon, showing plum, black cherry, and chocolate. It is approachable young.
Where it grows
Bordeaux, especially the Right Bank in Saint-Émilion and Pomerol, plus California, Chile, and Italy.
Food pairing
Roast chicken, pork, and lighter red meats.
Why it matters for WSET
The softer, earlier-drinking counterpart to Cabernet Sauvignon; the two are blended in most Bordeaux reds.
Practise your grape knowledge
Grape varieties are core WSET material. Try free practice questions with explanations, then get the full bank and a wrong-answer notebook in the Eclavin app.
Download Eclavin on the App StoreFrequently asked questions
Is Merlot lighter than Cabernet Sauvignon?
Usually yes. Merlot has softer tannin and a rounder, plummier style, so it feels smoother.
Is Merlot a dry wine?
Yes, Merlot is a dry red wine.