WSET Level 2 Practice Question · Episode 54
Show Answer & Explanation (try the quiz first)
Practice Question
What is the significance of the terms 'Grand Cru Classé' or 'Cru Bourgeois' on a wine label from the Bordeaux region of France?
- A. It indicates the sweetness level of sparkling wines from this region.
- B. It represents one of the official Quality Classification systems granted to specific Bordelaise Châteaux.
- C. It is a high-grade white wine classification used exclusively for sweet white wines.
- D. Always brewed solely from 100% Pinot Noir grapes.
Answer & Explanation
Answer: B. It represents one of the official Quality Classification systems granted to specific Bordelaise Châteaux. Explanation: Bordeaux maintains its prestige through systematic classification. The 1855 Médoc classification, known as 'Grand Cru Classé' (1st through 5th growths), is the most famous. 'Cru Bourgeois' authenticates Châteaux that maintain high quality despite not being included in the original 1855 list. 'Bordeaux AOC' is a generic regional appellation, while specific Communes (e.g., Pauillac, Margaux) represent stricter regulations and higher quality.
Expert Exam Tip
[Trap]: Do not assume that 'Cru Bourgeois' is always more expensive than a 1st Growth Château. Remember that it includes producers who were not in the 1855 classification but still produce outstanding wines and offer great value. [Tip]: In the exam, if you see 'Château-bottled' or '1855' combined with 'Grand Cru', think about the hierarchical classification system of Bordeaux.