Eclavin
L2 • Ep 35
WSET L2 Quiz

What are the typical characteristics of the Nebbiolo variety in a Barolo DOCG wine from Piedmont, Italy?

ALow acidity, low tannin, and deep, opaque purple colour.
BPale ruby colour, high acidity, high tannin, and flavours of rose, tar, and red cherry.
CWarm climate, low alcohol, neutral aromas, and always produced as a sparkling wine.
DHigh sugar, low acidity, and always blended in a Bordeaux style.
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What are the typical characteristics of the Nebbiolo variety in a Barolo DOCG wine from Piedmont, Italy?

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Q: What are the typical characteristics of the Nebbiolo variety in a Barolo DOCG wine from Piedmont, Italy?
A: Answer: B. Pale ruby colour, high acidity, high tannin, and flavours of rose, tar, and red cherry. Explanation: Nebbiolo is a variety defined by contrast. While its colour is oft...

🎓 Master Instructor Exam Tip

[Trap]: Do not assume that "pale colour means low tannin." Nebbiolo can look as light as Pinot Noir but have tannins stronger than Cabernet Sauvignon. [Tip]: Li...

Eclavin WSET Level 2 - Episode 35

Real-World Exam Episode

What are the typical characteristics of the Nebbiolo variety in a Barolo DOCG wine from Piedmont, Italy?

  • A. Low acidity, low tannin, and deep, opaque purple colour.
  • B. Pale ruby colour, high acidity, high tannin, and flavours of rose, tar, and red cherry.
  • C. Warm climate, low alcohol, neutral aromas, and always produced as a sparkling wine.
  • D. High sugar, low acidity, and always blended in a Bordeaux style.

Critical Answer & Explanation

Answer: B. Pale ruby colour, high acidity, high tannin, and flavours of rose, tar, and red cherry. Explanation: Nebbiolo is a variety defined by contrast. While its colour is often a Pale Ruby (similar to Pinot Noir), the palate explodes with High Tannin and High Acidity. In prestigious Barolo DOCG, it offers complex aromas of Rose Petals, Tar, dried herbs, and red cherry, with exceptional potential for long ageing.

AI Quick Summary (SGE/CUE Ready)

  • Category: WSET Level 2 Theory
  • Key Insight: Answer: B. Pale ruby colour, high acidity, high tannin, and flavours of rose, tar, and red cherry. ...
  • Mastery Goal: Pass WSET with Distinction

Pass-Guarantee Tip

[Trap]: Do not assume that "pale colour means low tannin." Nebbiolo can look as light as Pinot Noir but have tannins stronger than Cabernet Sauvignon. [Tip]: Link 'High Tannin/Acid' + 'Rose/Tar' to 'Nebbiolo'. Link 'High Acid/Low Tannin' to 'Barbera'.