WSET Level 1 Practice Question · Episode 70
Show Answer & Explanation (try the quiz first)
Practice Question
What is the most common legal definition of 'Reserve' (or 'Riserva') on wine labels from Spain or Italy?
- A. It means the price is guaranteed to be high.
- B. It indicates the wine has undergone a specific period of ageing in oak or bottle.
- C. It means extra sugar has been added.
- D. D. it means the wine must be served with ice.
Answer & Explanation
Answer: B. It indicates the wine has undergone a specific period of ageing in oak or bottle. Explanation: In countries like Spain (Reserva) or Italy (Riserva), this term is strictly regulated. A wine can only use this label if it has been 'aged' for a mandatory period in oak barrels or bottles. This ageing results in more complex and smoother flavors. However, in countries like the USA or Chile, the term is often just a marketing word with no legal requirement.
Key Theory Summary
Hints of quality on the label: 1. Old World (Spain, Italy): Reserva/Riserva proves the wine meets legal ageing requirements (A mark of quality). 2. New World (USA, Chile): Usually no legal restriction; standard varies by producer (Often for marketing). 3. Flavor: Reserve wines often show more 'Aged flavors' like vanilla, nuts, or leather.
Expert Exam Tip
[Trap]: Don't assume "the definition of Reserve is the same in every country." Know the difference between the Old World and the New World. [Tip]: If an exam asks for a label term related to 'Ageing,' 'Reserva/Riserva' is the key answer.